At the UN’s Food and Agriculture Agency, Saving Energy and Reducing Waste

ROME — The Food and Agriculture Organization is actively mitigating and adapting to climate change in the agriculture sector — crops, livestock, forestry and fisheries. Our own headquarters here in Rome and regional offices are also making environmental and social changes. This work attests to our active participation in the corporate environmental responsibility movement toward … Read more

Support Independent Journalism →
Left Menu Icon

Don't Miss a Story:

Subscribe to PassBlue

Sign up to get the smartest news on the UN by email, joining readers across the globe.​

We respect your privacy and take protecting it seriously​