Seton Hall Graduate Degree in International Affairs
Seton Hall Graduate Degree in International Affairs

BLUE SMOKE: A new monthly newsletter, from PassBlue and UNA–UK, which shines a spotlight on senior appointments at the UN

Lunch Midtown East

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There’s nothing like a rousing debate over gender equality to pique one’s appetite. Luckily, the United Nations sits along one of New York City’s secret gastro-arteries, a stretch of First Avenue, from 50th to 57th Streets, curiously crammed with…

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This week, we report on the UN secretary-general’s Sahel region trip as he took the message of global peace and security to Niger, Nigeria and Senegal, and the momentous evacuation of civilians from Mariupol, Ukraine. You are reading This…

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The Taliban break promises to women in Afghanistan; Mali moving toward combatant reintegration; the Kafkaesque legal work representing Gitmo detainees. You are reading This Week @UN, summarizing the most pressing issues facing the organization. The information is gathered from…

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The next time you pass by a florist who is pulling shots, pull over. It’s not often you get to inhale the heady perfume of freshly brewed coffee, hand-tied bouquets and artfully potted flowering plants. Remarkably, you can have…

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Second Avenue near the United Nations is not exactly expense-account row, which makes Château 49 something of an anomaly, in more ways than one. There aren’t many spots in this area where you can order two glasses of red…

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New Yorkers know full well to avoid East Midtown Manhattan around mid-September. During those few weeks, when the United Nations General Assembly opens its annual session, multiple street blocks go into a major security gridlock in this part of…

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Six years ago, hungry staff members at the United Nations’ New York headquarters thought big changes were afoot in the cafeteria, and not a moment too soon. Toward the end, the provider, Aramark, a publicly traded firm best known…

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Sure, you could check out The Pho 5 for its oversized bowls of beefy pho, its slurpable vermicelli and its tempting summer and spring rolls. But don’t snub the tacos. As slick nouvelle-Vietnamese cooking is trending, The Pho 5…

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Little Tong wants you to fall in love with its rice noodles, known as mixian in Yunnan province, their place of origin. But don’t ignore the big draw at this diminutive Turtle Bay restaurant — as if you could:…

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Per conventional wisdom, it’s a big mistake to go out for Chinese food in Midtown Manhattan. For great Chinese dishes in New York, make your way to Chinatown; if not the one in Manhattan, then in Brooklyn or Queens….

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Peak Thai is hidden on a side street — East 49th — and easy to miss. It may never win a Michelin star. But there’s a reason lines form around noon: you can count on this quiet, efficiently run…

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During New York’s bad old days, Vanderbilt Hall, the waiting room at Grand Central Terminal, was a vast public space populated by homeless people napping on heavy wooden benches alongside some hardy souls actually waiting for trains. The benches…

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Diplomacy is hard work, and you can easily work up a fierce appetite at United Nations headquarters, whether you’re an actual diplomat or just there to watch. Here are five spots — in no particular order — where you…

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It started out as fast and filling food for impoverished students. Now ramen is a huge commodity and restaurants are ladling it out all over New York City, often with haute cuisine pretensions and prices to match. So what’s…

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Entering Sons of Thunder, past pictures of surfboards and surfing, you might think this Murray Hill restaurant is dedicated to the thundering of waves. In a sense it is. The top dish here is poké, derived from a Hawaiian…

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Seton Hall Graduate Degree in International Affairs

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